Marinoe organic pesto with seaweed from France for toast, bread or for dipping, for everyone.
Ingredients: 40% seaweed (dulse *, sea spaghetti *), water, rapeseed oil *, 8% tomatoes *, red pepper *, lemon juice *, apple cider vinegar *, sea salt, garlic *, cumin *, espelette pepper *, lactic acid. * from organic farming
Origin: France
Use
Delicious in sauces, pastas, salads, raw vegetables or on a piece of meat / fish and cheese. Use as a base for sauce, mixed with oil or whipped cream.
General: The recommended dose is about 5 grams of seaweed per day.
ADDITIONAL INFORMATION / ALLERGENS
Store in a dry and dark place. After opening in the refrigerator, maximum 4 days. Store in an airtight container and consume by the "best before" date printed on the package.
The seaweed may contain traces of molluscs, crustaceans and fish and may contain small natural materials from the sea.
| NUTRICIONAL VALUE FOR 100 gram |
| Energy | 181 Kcal / 748 Kj |
| Protein | 2,6 g |
Carbohydrates
of which sugars | 7,5 g
3,5 g |
Fat
of which saturated | 15 g
1,2 g |
| Fibers | 5 g |
| Salt | 1 g |
