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Chutney with Zeeland seaweed from the Dutch Oosterschelde
Chutney with Zeeland seaweed, also called the Zeeland atjar, is a delicious seasoning for salty dishes and rice meals. Content 280 grams.
Ingredients: seaweed, onions, apple, vinegar, sugar, salt, herbs and spices
Chutney with seaweed is a product of Spennekot. The seaweed used in the products comes from the Oosterschelde, one of the cleanest waters in Europe. All products are natural and produced without the use of artificial additives. This Zilte Oogst product line adds a new dimension to Dutch cuisine: cooking with Zeeland seaweed. Also try the Zilt salt, Zeeland wireweed (sargassum muticum) or Sea Salt Zeeland.
Energie 305kj-72 kcal
Vetten 0.1 waarvan verzadigd 0.0
Koolhydraten 16.5 waarvan suiker 16.1
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