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Sea Crisps with smoked paprika 75 g

Item No.: 3007

Sea Crisps with smoked paprika

2,85 1,95 You Save: 32%

Crispy, salty snacks with seaweed and smoked paprika.

Ocean kelp algae that grow near Baja California are dried and ground into Sea kelp powder©. Combined with wheat, smoked paprika and sea salt they are made into a green seaweed paste and exported to Europe.
Fried in sunflower oil, the pasta grows into crispy sea crips
Eat them pure, with a drop of lemon, seaweed tapenade, guacamole, humus, or a salsa sauce.

Nutritional value Kelp

minerals and trace elements (eg iron and iodine)
vitamins E and A
easily soluble fiber
More important nutrients for humans than any other food.

Composition after frying:

Wheat, 20% kelp, sunflower oil (unsaturated fatty acids), sea salt, cornflour, smoked paprika, red paprika, onion, garlic powder, white pepper, cayenne powder, ginger, nutmeg, mace, cardamom, salt

Sea chips contain 65% less fat and 20% fewer calories than regular potato chips.

Allergens: wheat

Nutritional values ​​per 100 g:

Energy: 433 kcal / 1820 kJ,

Fat: 15.5 g (of which saturated 1.5 g)

Carbohydrates: 60.8 g (of which sugar 0.59 g)

Fiber: 5.3 g

Protein: 9.8 g

Salt: 2.62 g

Origin: Mexico

Store at room temperature in a dry and dark place. Once opened, store in an airtight container and consume before the ‘best before’ date on the packaging.

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