These crackers made from linseed, chickpeas and seaweed are 100% organic, gluten-free and vegan. 75% less carbohydrates. High in fiber and a good source of protein.
Ingredients:
Water, linseed*, chickpea flour*, sunflower seeds*, sesame seeds*, rice*, salt, seaweed* (nori*, dulse*), chili pepper*
* = of biological origin.
Contains: sesame
General Nutritional Values per 100 g:
Energy: 1334 kJ / 321 kcal
Fat: 19 g
of which saturated: 1,3 g
Carbohydrates: 17 g
of which saturated: 1.9 g
Fiber: 14 g
Protein: 13 g
Salt: 0.71 g