Coarse Celtic sea salt 1kg

Our Seaweed Snackbox, an easy way to enjoy all of our delicious snacks, in a nice gift box, Also available without the box for € 27,50  Can contain: SESAME, WHEAT, GLUTEN Contents: 1x Seamore Seaweed chips Original 1x Seamore Seaweed chips Spicy sushi 1x Sea Crunchy Zeewier Snacks Olive Oil 1x Sea Crunchy Zeewier Snacks Green Tea 1x Sea Crunchy Zeewier Snacks Teriyaki 1x Sea Crunchy Zeewier Snacks Wasabi 1x Seaweed crackers 1x Seaweed raw crackers 1x Zeeuwse Seaweed Crisps ! x Seaweed Liquorice

It can be used with salads, pasta, rice. Also for making scrambled eggs, canapés and snacks. General: the recommended dose is about 5 grams of seaweed per day. Ingredients:  Sea spaghetti seaweed* (Himanthalia elongata – ), sunflower oil*, cider vinegar*, garlic shoots*, water and sea salt. *Ingredients from organic production. ADDITIONAL INFORMATION / ALLERGENS Store at room temperature in a dark and dry place. Once opened, store in an airtight container and consume before the "best before" date on the packaging. The seaweed may contain traces of molluscs, crustaceans and fish and small natural materials from the sea. The white color that can appear on the seaweed comes from the salt in the seaweed and provides a natural preservation. Recommended dose of seaweed with daily use: about 5 grams per day. NUTRITIONAL VALUE for 100 gram Energy 817 Kcal / 198 Kj Protein 1,4 g Carbohydrates    of which sugars 2,2 g 0 g Fat     of which saturated 20 g 2,2 g Fibers 3,8 g Salt 0,24 g

Sea Crunchy crispy vegan seaweed leaves with teriyaki are delicious, healthy alternatives to chips and other pretzels. Of course 100% natural! Lightly salted with sea salt, gluten free, no trans fats, no cholesterol and no artificial additives and preservatives. Ingredients: Seaweed (Porphyra / Nori), sweetcorn oil, rapeseed oil, SESAME oil, natural teriyaki seasoning (powdered sugar, Tonkatsu sauce powder [sugar, starch syrup, soy sauce {WHEAT, soybeans, salt, maltodextrin}, vegetable cream, salt, tomato paste, sugar , citric acid, calcium phosphate, silicon dioxide] maltodextrin, salt, dextrose, torula yeast, glycine, roasted onion powder) Origin: South Korea Use Delicious as a snack, delicious with a salad, also with soup or rice meal. General: The recommended dose is about 5 grams of seaweed per day. ADDITIONAL INFORMATION / ALLERGENS Allergens: sesame, wheat Store at room temperature in a dark and dry place. Once opened, store in an airtight container and consume by the "best before" date printed on the package. The seaweed may contain traces of molluscs, crustaceans and fish and may contain small natural materials from the sea. The white color that can appear on the seaweed comes from the salt in the seaweed and ensures natural preservation. Lose weight with nori seaweed snack? This is what Dr Oz says about it. NUTRICIONAL VALUE FOR 100 G Per portion, 5 g Energy (kj / kcal) 2260 / 540 113 / 28 Fat (g) 36 1,8      of which saturated (g)     0 0 Carbohydrates (g) 32 1,6      of which sugars (g) 10 0,5 Fibers (g) 10 0,5 Protein (g) 20 1 Salt (g) 1 0,05      of which sodium (g)     0,4 0,02

Atlantic Wakame has a high calcium and magnesium content. This seaweed is recommended to keep the bones in a good condition. Rich in vitamins and minerals, this seaweed also fits perfectly in a healthy lifestyle. When you use this seaweed in soups and sauces, it will be difficult to distinguish it from other vegetables. Ingredients 100% Seaweed, dried * (Atlantic wakame / Alaria esculenta) * Of organic origin Origin: Ireland Use Cook it with soups and sauces; rinse before use   General: the recommended dose is about 5 grams of seaweed per day. ADDITIONAL INFORMATION / ALLERGENS Store at room temperature in a dark and dry place. Once opened, store in an airtight container and consume before the "best before" date on the packaging. The seaweed may contain traces of molluscs, crustaceans and fish and small natural materials from the sea. The white color that can appear on the seaweed comes from the salt in the seaweed and provides a natural preservation. NUTRITIONAL VALUE for 100 gram Energy 188 Kcal / 780 KJ Protein 13 g Carbohydrates    of which sugars 1,4 g < 0,1 g Fat     of which saturated 1,4 g 0,7 g Fibers 39,1 g Salt 4,5 g Vitamine B2 0,3 mg Vitamine B12 2 mcg Calcium 795 mg Magnesium 761 mg Zinc 5 mg This product is certified organic and harvested sustainably Samples are tested for heavy metals, pesticides and herbicides, radioactivity and microbiological pollution.

Ingredients:  Noodles made from brown rice flour* and millet flour*, SOY - seaweed paste from (miso* [90%, water, SOYA*, rice*, salt] and wakame seaweed*, white SESAME SEEDS* 5%. Taste: Miso has a strong savory, salty taste. The umami flavor comes from the wakame seaweed Description: The organic Miso noodles soup original is an ode to the delicious flavors of Asian cuisine. This quick and easy meal is the perfect way to treat your taste buds. Did you know . Miso is a traditional condiment of Japanese cuisine made by fermenting soybeans with salt and koji (the mold Aspergillus oryzae) and sometimes rice, barley, seaweed or other ingredients. Use : Open the lid halfway, add the soybean paste with 350 ml of boiling water, close the lid and let it stand for 5 minutes.   ADDITIONAL INFORMATION / ALLERGENS Store at room temperature in a dark and dry place. Once opened, store in an airtight container and consume before the 'best before' date stated on the package. May contain traces of crustaceans, molluscs and fish AVERAGE NUTRITIONAL VALUES PER 100 gram Energy 299 Kcal / 1251 Kj Fats 3,8 g of which saturated 0,27 g Carbohydrates  57 g of which sugars o g Fiber 3.3 g Proteins 7.7 g Salt 4.4 g

Ingredients:  seaweed*: seaspaghetti, wakame, sea lettuce (53%), extra virgin olive oil*, pickles*, sunflower seed oil*, onion*, capers*, water, sea salt, curry* (contains mustard) and spices* * = of organic origin May contain traces of molluscs, crustaceans and fish. Store at room temperature in a cool and dry place, keep refriggerated after opening and consume within 5 days.  Average nutritional values per 100 grams: Energy: 768 kJ / 186 kcal Fat: 18 g      of which saturated: 2,8 g Carbohydrates: 3,9 g      of which sugar: 0 g Fibre: 3,5 g Protein: 1,3 g Salt: 2,2 g