Seaweed introductory Gift pack 10 pc

A nice addition to the seaweed cookbooks is the new book by Malta-born and former chef of Yotam Ottolenghi's 'NOPI', Nicole Pisani. Seaweed has traditionally been an important culinary ingredient in Asia and has recently been rediscovered: cooking with seaweed is a trend worldwide, from California to Cornwall and from Scandinavia to Scotland. Seaweed i...

Ideal for filling up with seaweed / seavegetables from our refill packets.

      Ingredients:   Knotted weed*  (ascophyllum nodosum) *Organic Seaweed for animals is Irish seaweed. It is coarsely chopped and therefore less sensitive to oxidation (due to the high iron content) than finer grades that are on the market. Rich source of nutritional values Centuries ago, animals that did not do very well were given seaweed ...

All Purpose Seaweed Fertiliser Our seaweed is organic and hand harvested in the pristine water off the Wild Atlantic Way on the West Coast of Ireland. It is the perfect, high quality seaweed that can be added/worked into soil before planting, on top of the soil or added to compost. Its abundance in minerals, such as magnesium, boron, calcium and pota...

Ingredients: A fun offer to get acquainted with 10 different seaweed products. Also available in gift box. Superbon chips 125 g Rooibos with bladderwrack ORGANIC 50 g Sea spaghetti with garlic 160 g Egg pasta with algae 250 g Sea lettuce flakes ORGANIC 25 g Wakame ORGANIC 25 g KC Nori snacks original 3x5 g Celtic seaweed salt 55 g ...

Sea urchins (sea apples, sea urchins; class Echinoidea) are spiny, invertebrate animals that belong to the phylum echinoderms (Echinodermata).There are app. 900 different kinds. Sea urchins are usually more or less spherical, heart-shaped or disc-shaped and have an inferior mouth. They have a hard shell that is usually covered with spines. The shell consis...