Atlantic Wakame has a high calcium and magnesium content. This seaweed is recommended to keep the bones in a good condition. Rich in vitamins and minerals, this seaweed also fits perfectly in a healthy lifestyle. When you use this seaweed in soups and sauces, it will be difficult to distinguish it from other vegetables.
Ingredients
100% Seaweed, dried * (Atlantic wakame / Alaria esculenta) * Of organic origin
Origin: Ireland
Use
Cook it with soups and sauces; rinse before use
General: the recommended dose is about 5 grams of seaweed per day.
ADDITIONAL INFORMATION / ALLERGENS
Store at room temperature in a dark and dry place. Once opened, store in an airtight container and consume before the "best before" date on the packaging.
The seaweed may contain traces of molluscs, crustaceans and fish and small natural materials from the sea. The white color that can appear on the seaweed comes from the salt in the seaweed and provides a natural preservation.
NUTRITIONAL VALUE for 100 gram |
Energy | 188 Kcal / 780 KJ |
Protein | 13 g |
Carbohydrates of which sugars | 1,4 g < 0,1 g |
Fat of which saturated | 1,4 g 0,7 g |
Fibers | 39,1 g |
Salt | 4,5 g |
Vitamine B2 | 0,3 mg |
Vitamine B12 | 2 mcg |
Calcium | 795 mg |
Magnesium | 761 mg |
Zinc | 5 mg |
This product is certified organic and harvested sustainably Samples are tested for heavy metals, pesticides and herbicides, radioactivity and microbiological pollution.