Salterra Briny Samphire is 100% dried samphire, full of salty minerals from the sea and salt marsh. Spicy, fiber-rich salt substitute. In a refill bag
See also the video about 'the green salt' with low sodium content and rich in protein, fiber, zinc, potassium and vitamin B3: https://youtu.be/dzFpc4HFCnk
Samphire from the Mexican salt marsh
Grown all natural, without artificial additives, on pure ocean water in Baja California Mexico.
Carefully dried to keep the salty taste.
Saline minerals from the sea and salt marsh
Salicornia absorbs salt from the ocean and the salt marsh bed. Salicornia therefore tastes salty
Spicy fiber-rich salt substitute
The salt in Zeekraalzilt is not common salt; it is composed of a low Na (Cl) content and is also rich in potassium, magnesium, calcium, iron, copper and manganese. Samphire is a source of many other minerals, protein and dietary fiber.
Ingredients: 100% dried samphire (Salicornia bigelovvi, glasswort)
Origin: Mexico
Use: For salad, fish, shellfish, pizza and sauce, eggs and many other dishes
ADDITIONAL INFORMATION / ALLERGENS
Store at room temperature in a dark and dry place. Once opened, store in an airtight container and consume by the "best before" date printed on the package.
For more information: https://www.oceandesertfood.nl/van-zeekraal-naar-zeekraalcrackers-en-zeekraalzilt
Fresh samphire is a source of: potassium, chloride, calcium, phosphorus, magnesium, iron, zinc, copper, manganese
and is rich in: potassium, chloride, calcium, magnesium
| NUTRICIONAL VALUE FOR 100 gram | | Energy | 229 Kcal /590 | | Proteins | 11,3 g | Carbohydrates
of which sugars | 28,8 g
2 g | Fats
of which saturated | 3 g
0,8 g | | Diet fibers | 22,5 g | | Salt | 46,2 g | | of which sodium | 18,5 g | |
