Sustainably grown sugarweed (royal kombu) and sea lettuce plus sea salt for a 100% natural flavor enhancer.
Sustainably grown sugarweed (royal kombu) and sea lettuce plus sea salt for a 100% natural flavor enhancer. Content 90 grams each.
Delicious with savory dishes, such as soup, pasta, chicken, fish and sauce. Try in any dishes you like anyway and then experiment. And a nice effect over a boiled egg. Ideal to replace table salt. Iodine rich. Pure nature!
May contain traces of shellfish or crustaceans.
Content 90 grams: 93% sea salt 7% dried seaweed
Storage advice: out of the sun, dry and at room temperature.